Wednesday, 25 August 2010

Avocados

Avocados are currently held to be a wonderfood here. Not only are they cheap, plentiful and delicious, they are also full of health-giving properties. You probably know this but I only know avocados to be calorie laden.

Whilst hereI have eaten them tossed in salad, sliced on toast with poached egg, in a cheese aubergine and tomato toastie and most amazingly spread straight from the skin, in a turkey, camembert and cranberry sandwich. I shall be feeding all my guests avocado with everything from now on.

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